1. Melt the butter and set aside.
2. Beat the eggs and sugar together (we recommend electric beaters) until they are light yellow and fluffy.
3. Add the melted butter and Almond Extract to the butter and sugar and beat together until fluffly.
4. Sift the Baking powder and flour together.
5. Add 1 cup of the flour and baking powder together and blend thoroughly until creamy.
6. Add the rest of the flour and fold in until batter is creamy.
Your batter will look like this: